

Buffet
I
€30 per head

Selection of breads
Butter and spread
Beetroot salad
Salad Waldorf style
Green salad
Herring caviar
Baltic herring with mustard
sauce
Cold smoked pork pate
Smoked pork cut
Glow-fried salmon
Beef Stroganoff,
sour cream and pickled cucumber
Mashed potatoes
Buffet
II
€34 per head

Selection of breads
Butter and spread
Green salad
Salad of cold smoked
rainbow trout
Salad of forest mushrooms
Pickled cucumbers with honey
and sour cream
Karelian pasty and egg butter
Herring
Grilled Baltic herrings
Smoked turkey
Liver paste of reindeer with blackcurrant
jam
Game loaf and forest mushroom sauce
Boiled potatoes
Carrot puree
Blue Aura cheese cake with beetroot
Warm bread cheese and
arctic cloudberry jam
Buffets
must be ordered a minimum of 7 days in advance,
& are for a minimum of 80 people.
Menu available until 30.04.2007


|